Salted Threadfin Fish Steamed with Salted Duck Eggs

Description

A specialty from the Mekong Delta, salted threadfin fish is known for its bold umami flavor. When steamed with minced pork, salted duck eggs, and spices, it creates a deeply satisfying dish that combines saltiness, richness, and the natural sweetness of meat. Best enjoyed with white rice and boiled vegetables – a nostalgic taste of home.